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Promotion & Education
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Baseline assessment of organizational capacity for health promotion within regional health authorities in Alberta, Canada

Donna Anderson

Health Canada

Kim D. Raine

University of Alberta, kim.raine{at}ualberta.ca

Ronald C. Plotnikoff

University of Alberta

Kay Cook

Deakin University

Linda Barrett

Alberta Heritage Foundation for Medical Research

Cynthia Smith

Alberta Health & Wellness

This paper provides a baseline profile of organizational capacity for (heart) health promotion in Alberta's regional health authorities (RHAs); and examines differences in perceived organizational health promotion capacity specific to modifiable risk factors across three levels of staff and across capacity levels. Baseline data were collected from a purposive sample of 144 board members, senior/middle managers and service providers from 17 RHAs participating in a five-year time-series repeated survey design assessing RHA capacity for (heart) health promotion. Results indicate low levels of capacity to take health promotion action on the broader determinants of health and risk conditions like poverty and social support. In contrast, capacity for health promotion action specific to physiological and behavioural risk factors is considerably higher. Organizational "will" to do health promotion is noticeably more present than is both infrastructure and leadership. Both position held within an organization as well as overall level of organizational capacity appear to influence perceptions of organizational capacity. Overall, results suggest that organizational "will", while necessary, is inadequate on its own for health promotion implementation to occur, especially in regard to addressing the broader determinants of health. A combination of low infrastructure and limited leadership may help explain a lack of health promotion action. (Promot Educ 2008;15(2): 6—14)

Key Words: organizational capacity • health promotion • health organizations • heart health

Promotion & Education, Vol. 15, No. 2, 6-14 (2008)
DOI: 10.1177/1025382308090339
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